| Kod | nazev |
|---|---|
| M228 | Anaerobic Agar Pro kultivaci anaerobních bakterií, zejména druhů rodu Clostridium. |
| M1635 | Anaerobic Basal Agar recommended for the growth of anaerobic microorganisms, particularly Bacteroides sp and other fastidious anaerobes. |
| M1636 | Anaerobic Basal Broth recommended for the growth of anaerobic microorganisms, particularly Bacteroides sp and other fastidious anaerobes. |
| MV228 | Anaerobic HiVeg™ Agar a general purpose medium for the cultivation of anaerobic bacteria, especially Clostridium species. |
| M1690 | Bryant and Burkey Agar for detecting and enumerating spores of lactate fermenting Clostridium in milk and dairy products. |
| M1385 | Bryant and Burkey Medium Pro detekci a stanovení počtu spor laktát fermentujících druhů rodu Clostridium v mléce a mléčných výrobcích. |
| MV606 | Chopped Liver HiVeg™ Broth for the cultivation and enrichment of anaerobic bacteria from food specimen. |
| M606 | CL Broth for the cultivation and enrichment of anaerobic bacteria from food specimen. |
| M1315 | Clostridium Broth Base Pro identifikaci spor Clostridium tyrobutyricum, baktérie odpovědné za pozdní duření tvrdých sýrů. |
| MV1315 | Clostridium HiVeg™ Broth Base for identification of spores of Clostridium tyrobutyricum which is usually responsible for ”late blowing” in cheese. |
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