| Kod | nazev |
|---|---|
| M228 | Anaerobic Agar Pro kultivaci anaerobních bakterií, zejména druhů rodu Clostridium. |
| M229 | Anaerobic Agar w/o Dextrose and Eh Indicator for the isolation and identification of anaerobic pathogens and for the studies of hemolytic activity of Clostridia, Streptococci and other anaerobic organisms. |
| M902 | Anaerobic Egg Agar Base Pro detekci Clostridium perfringens v potravinách. |
| M1385 | Bryant and Burkey Medium Pro detekci a stanovení počtu spor laktát fermentujících druhů rodu Clostridium v mléce a mléčných výrobcích. |
| M951 | Buffered Tryptone Glucose Yeast Extract Broth for cultivation and characterization of Clostridia isolated from food specimens. |
| M947 | C. perfringens Sporulation Broth for promoting sporulation in Clostridium perfringens. |
| M606 | CL Broth for the cultivation and enrichment of anaerobic bacteria from food specimen. |
| M497 | Clostridial Agar Pro selektivní izolaci patogenních klostridií ze vzorků se smíšenou mikroflórou. |
| M1315 | Clostridium Broth Base Pro identifikaci spor Clostridium tyrobutyricum, baktérie odpovědné za pozdní duření tvrdých sýrů. |
| M808 | Egg Yolk Agar Base for isolation and identification of Clostridia and certain other anaerobes. |
| M466 | Ellners Broth for induction of spore formation in Clostridium perfringens. |
| M1359 | Gelatin Phosphate Buffer for toxin detection in food products when Clostridium botulinum is suspected. |
| M989 | Glucose Starch Agar for detection of Clostridium perfringens with addition of salicin, raffinose and phenol red. |
| M170 | HI Broth for isolation and cultivation of a wide variety of fastidious organisms. |
| M628 | Lactose Gelatin Medium Pro detekci druhů rodu Clostridium izolovaných z potravin. |
| M987 | Lactose Gelatin Medium, Modified for detection and presumptive identification of Clostridium perfringens from foods in accordance with AOAC. |
| M1312 | L Broth, Modified used as a presumptive test and for the enrichment of Clostridia and other anaerobes from meat, foodstuffs and other materials. |
| M1322 | LM Glucose Cysteine Broth for cultivation of fastidious anaerobes. |
| M1206 | LM Infusion Agar recommended for the enumeration of sulphite reducing Clostridia and Clostridium perfringens in water and milk. |
| M387 | McClung Toabe Agar Base for detection and isolation of Clostridium perfringens from food samples. |
| M1236 | Modified AEA Sporulation Medium Base for early sporulation of Clostridium perfringens from foods. |
| M1085 | Modified Differential Clostridial Broth for enumeration of Clostridia from food stuffs and other samples by the MPN technique. |
| M1237 | Modified Duncan Strong (DS) Medium for isolation and differentiation of Clostridium perfringens from other Clostridia from foods on the basis of raffinose fermentation. |
| M1629 | Modified Iron Sulphite Agar Base for the detection and enumeration of Clostridia in meat and meat products. |
| M611 | PE-2 Medium for detection and cultivation of mesophilic anaerobic spore formers in specimens collected from food processing plants. |
| M579 | Perfringens Agar Base (O.P.S.P.) for selective isolation and enumeration of Clostridium perfringens from foods. |
| M837 | Tryptose Sulphite Cycloserine (T.S.C.) Agar base with the addition of selective supplement and enrichment, it is used for the presumptive identification and enumeration of Clostridium perfringens. |
| M154 | Reinforced Clostridial Agar Pro kultivaci a stanovení počtů Clostridium spp. a dalších anaerobních bakterií. |
| M443 | Reinforced Clostridial Broth Pro kultivaci a stanovení počtů Clostridium spp. a dalších anaerobních bakterií. Složení přípravku odpovídá požadavkům Českého lékopisu (půda P). |
| M1005 | S.F.P. Agar Base for the presumptive identification and enumeration of Clostridium perfringens in foods. |
| M632 | SPS Agar for detection of Clostridium perfringens in foods. |
| M898 | SPS Agar, Modified for selective isolation and enumeration of Clostridium perfringens from foodstuffs. |
| M608 | Thioglycollate Agar Pro kultivaci anaerobních mikroorganismů . |
| M014 | Tryptone Glucose Extract Agar Pro stanovení počtu bakterií ve vodě, vzduchu, mléce a mléčných výrobcích. |
| M952 | Tryptone Glucose Yeast Extract Broth for enumeration of microorganisms from foods by MPN technique. |
| M1233 | Tryptose Cycloserine Dextrose Agar Base for the isolation of mesophilic spore forming anaerobes in food spoilage. |
| M634 | Tryptose Sulphite Neomycin Agar for selective isolation and enumeration of Clostridium perfringens in foods or other specimens. |
| M988 | Tryptose Yeast Extract Broth (AOAC) for detection of Clostridium perfringens with the addition of salicin, raffinose and phenol red in accordance with AOAC. |
Žádné další podsložky